Cover bottom of 9X13 pan with cooked broccoli.
Put a layer of cooked, cubed chicken on top of broccoli (about 4-5 breasts)
Combine 2 cans cream of chic soup with 3/4 cup of mayo, 1 tsp lemon juice and 1/2 tsp curry powder
Pour over chicken. Sprinkle with grated cheddar cheese
Bake covered @ 350 for 35 minutes
Freezing
Assemble, but do not bake. Cover with plastic and tinfoil. When ready to use, remove plastic and thaw completely before serving.
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